Vegetable Rice Dinner, Lunch
Red Snapper Steak with Paneang... Dinner
By Chef Korn
Nyonya Pickles (Acar Nyonya) Appetizer
By Kuali
Sarawak Laksa Lunch
By Debbie Teoh
Claypot Pork Belly with Salted... Dinner, Lunch
By Amy Beh
Nasi Kerabu Kuning Ayam Percik... Dinner, Lunch
Thai-style Squid Salad Dinner, Lunch
By Amy Beh
Grilled Squid with Cincalok Salsa Dinner, Lunch
By Amy Beh
Nasi Lemak Breakfast and Brunch, Dinner, Lunch
By Debbie Teoh
Tapioca with Sweet Potato Fries Dinner, Lunch
By Kuali
Chicken with Kicap Manis in... Dinner, Lunch
By Amy Beh
Assam Fish Curry Dinner
By Amy Beh
Spicy Seafood Otak with Coconut... Dinner, Lunch
By Amy Beh
Asian-style Seafood Bouillabaisse Dinner, Lunch
Homemade Serunding Daging – Not... Appetizer, Dinner
Spicy-Sweet Chicken Dinner, Lunch
By Amy Beh
Asam Pelai Fish Dinner
By Amy Beh
Long Beans with Spicy Abalone... Dinner
By Amy Beh
Plantain Koftas with Pineapple Curry Appetizer, Dinner
By Mohana Gill
Prawns in Special Tamarind Sauce Dinner, Lunch
By Amy Beh
Penang-style Rice Rolls with Prawn... Breakfast and Brunch
Triple Gems Dinner, Lunch
By Amy Beh
Prawn Oil Aglio Olio Pasta Dinner, Lunch
By Kuali
Tom Yum Prawns in Coconut... Dinner
By Amy Beh