Celebrate National Day with nasi kandar

Nasi Kandar, which originates from Penang, is one of the quintessential Malaysian dishes.  One of the best parts about Nasi Kandar is flooding your rice with a mixture of curries to enjoy with a couple of side dishes.

This National Day,  The Resort Café at Sunway Resort Hotel & Spa will offer a buffet consisting of the much-loved Nasi Kandar dishes along with a wide variety of other local dishes to choose from.

The promotional buffet lunch will be on for two days only; Aug 31 and Sept 3 from 12 noon to 3pm, priced at RM78 nett per adult and RM38 nett per child (from ages 6 to 12 years old). For reservations, call +603 7495 2009 / +603 7492 8000 or email to srhs.trc@sunwayhotels.com.

For those who can’t make it for the buffet, here are several recipes to make a yummy plate of Nasi Kandar at home.

 

Chef Rram’s Fish Head Curry

 

Aromatic Chicken Kala

 

Fried Long Beans with Minced Tofu

 

Fried Kandar Chicken

Recipes are courtesy of Chef Rram of Sunway Resort Hotel & Spa.

 


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