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Nei Urundai (Ghee Balls) are common available during Deepavali, but they are unique and rich in taste when made with semolina.
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MACARONS are sweet versatile confectionery. They are cute colourful little cookies. In this tutorial, you will learn to make macarons using the Italian meringue method.
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IF YOU love eating sushi, here's a simple sushi recipe that you can make at home.
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IF YOU want to serve something different this Deepavali, why not make some cupcakes. In this tutorial, you will learn how to decorate a cupcake using buttercream. Feel free to expand your creativity.
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WATCHING sifu Seow Chee Wai deftly making a snowskin mooncake would leave onlookers in awe.
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This festive season surprise your family and friends with handmade decorative cookies. In this tutorial, you will learn how to decorate a sugar cookie using royal icing and fondant.
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HAINANESE dumplings stand out among the usual dumplings as these are wrapped with banana leaves instead of bamboo leaves. These are also tied individually while the others hang from a bundle of hemp strings.
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ARE you planning to give a cake to your mom this Mother’s Day? Do something different and surprise her. In this tutorial you will learn how to make a trendy handbag.
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THIS is a fun and easy recipe to make for lunch or dinner! Enjoy the meatballs and burgers – or try baking the mixture as a meatloaf, or even frying the minced meat to use as a topping for pasta.
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A SMOOTH combination of a rich brownie with chocolate milk, and iced with water ganache. The main binding ingredients are simply chocolate and water, which are cooked together to bring out the best flavour in the chocolate.