• Prep Time 20 minutes
  • Cook Time 20 minutes
  • Serving For 4 people
  • Difficulty Easy

Recipe Ingredient

  • 1 cucumber
  • 1 red chilli
  • 1 tbsp apple cider vinegar
  • 1 tsp salt or to taste
  • 1 tbsp sugar


  1. Peel and remove seeds from the cucumber, then slice thinly with a vegetable peeler. Julienne and soak the chilli in cold water for 8-10 minutes.
  2. Combine cucumber slices, chilli, vinegar, salt and sugar in a mixing bowl. Toss well. Chill before serving.
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