Recipe Ingredient
- Cube:
- 1 avocado
- 1 just ripe mango
- 200g yellow honey melon
- 200g watermelon
- 1 Fuji apple
- 2 chicken sausages
- 200g chicken breast meat, steamed and diced
- Wasabe mango dressing:
- ½ cup mayonnaise
- 100ml plain yoghurt
- 1 tbsp wasabe
- Freshly ground black pepper
- A little lemon juice
- Sugar and salt to taste
- Dash of pepper
- 1 tsp finely chopped mint leaves
- 1 tbsp finely chopped nori
Instructions
- Combine all cubed fruits in a salad bowl and chill in the refrigerator. (After the apple is cut, squeeze some lime juice over it to prevent discolouration.)
- Grill the sausages, then cut into cubes. Combine sausage cubes and diced chicken in a bowl. Add the wasabe mango dressing and toss. Serve immediately.
