Recipe Ingredient
- 4 chicken breast fillets
- butter, salt and pepper
- 1 onion
- 1 clove garlic
- 2-3 tbsp vegetable fat for frying
- 3 tbsp peanut butter
- 400ml Coca-Cola
- 4 tbsp lime juice or lemon juice
- 50g chopped peanuts (roasted, unsalted)
- 2 tbsp fresh parsley
Instructions
- Rinse chicken fillets under cold water and pat dry with paper towel.
- Heat butter in skillet and sear chicken breasts on both sides over high heat.
- Reduce heat and cook for a further 10 to 15 minutes and then season.
- Chop onions finely, press garlic and fry the two ingredients over high heat at the same time in a second skillet.
- Add peanut butter, stir until smooth, then add a little of the Coca-Cola. Gradually add the rest of the cola and then the lime juice.
- Chop peanuts and parsley and add to sauce.
- Arrange chicken breasts on plates with mangetouts and pour sauce over.
