• Prep Time 10 minutes
  • Cook Time minutes
  • Serving For 4 People
  • Difficulty Easy
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Recipe Description

You can now make your own chocolate fondue at home with the ready-to-eat Beryl’s Gourmet Milk Compound Chocolate.


Recipe Ingredient

  • 200g banana
  • 200g mango
  • 200g strawberries
  • 200g kiwi fruit
  • 200ml Beryl's Gourmet Milk Compound Chocolate

Instructions

  1. Cut banana, mango, strawberries and kiwi fruits into cube. Place the fruits on a serving plate.
  2. Pour 200ml Beryl's Gourmet Milk Compound Chocolate into a bowl.
  3. Serve the chocolate with the fruits.
  4. Tips: You can heat the chocolate blend for 5 seconds in the microwave to soften it.

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