• Prep Time 20 minutes
  • Cook Time 20 minutes
  • Serving For 4 People
  • Difficulty Easy
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Recipe Ingredient

  • 1:
  • 1 orange, grate the zest
  • 60g prunes
  • 429g raisin
  • 300g sultanas
  • 300g black currant
  • 1 lemon, grate the zest
  • 180g bread crumbs
  • 180g cake flour
  • 90g almond slice
  • 2:
  • 1/2 tsp nutmeg powder
  • 1/2tsp cinnamon powder
  • 360g brown sugar
  • 6 eggs
  • 360g beef suet
  • 1 apple, grated
  • 1 carrot, grated
  • 71ml fresh milk
  • 3:
  • 1/2 black treacle
  • 1/2 mixed spice powder

Instructions

  1. Pre-heat the oven at 150 degrees Celcius.
  2. Mix well the ingredients (1).
  3. Mix ingredients (2): nutmeg powder , cinnamon powder , brown sugar , beef suet, with whisk . Then add in slowly the eggs and milk, also the grated carrot and apple.
  4. Mix the black treacle and mixed spice powder (3) and fold in into the batter.
  5. Lastly, pour in the batter in long baking insert & cover it tight with parchment paper and aluminum foil. Underneath the insert put the wet cloth to maintain the temperature.
  6. Bake in a steam bath for 6 hours until it is cooked.
  7. This recipe can get 15 portion.

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