• Prep Time 55 minutes
  • Cook Time 30 minutes
  • Serving For 10 people
  • Difficulty Normal

Recipe Description

This recipe is a courtesy of Anchor Dairy

This recipe is best with
Anchor Unsalted Butter

Recipe Ingredient

  • 260g Anchor Full Cream Milk
  • 30g white vinegar or lemon juice
  • 227g Anchor Unsalted Butter, cubed
  • 20g baking powder
  • 1g baking soda
  • 10g salt
  • 8g castor sugar
  • 525g all purpose flour
  • 300g Anchor Colby Cheddar Shredded
  • Glazing:
  • 55g honey
  • 25g Anchor Unsalted Butter


Steps is not available.

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