Recipe Ingredient
- 1 tin corned beef
- 1 egg
- 6 water crackers or soda biscuits (ground into crumbs)
- salt and pepper to taste
Instructions
- Mash corned beef. Add beaten egg, biscuit crumbs and season to taste.
- Form mixture into meatballs and flatten slightly.
- Deep fry until golden and drain on kitchen paper before serving.
