• Prep Time 20 minutes
  • Cook Time 20 minutes
  • Serving For 4 People
  • Difficulty Easy

Recipe Ingredient

Ingredients is not available.


  1. Combine ginger and water in a food processor. Blend then strain the mixture for juice.
  2. Heat milk and rock sugar over low heat until the milk is hot. Remove saucepan from the heat and stir until sugar has completely dissolved.
  3. Combine all the ingredients together in a jug and strain the mixture into 4 small serving bowls. Steam over low heat for 15 minutes.
  4. Serve the pudding immediately.

You may also like

Fragrant Coconut Rolls
02 hour 8 People

Fragrant Coconut Rolls Breakfast and Brunch

Amy Beh By
Salmon poke bowl
15 mins 1 People

Salmon Poke Bowl Breakfast and Brunch, Lunch

Salted Caramel and Chocolate Pralines
30 mins 4 People

Leave a Reply

Your email address will not be published. Required fields are marked *