Ingredients is not available.
- Heat oil and fry spices (A) and (B) until fragrant. Add carrot and potatoes and cook for 2 minutes.
- Add long beans and brinjals. Pour in the low-fat milk and bring to just a boil.
- Add cabbage, tomato and baby young corns. Simmer for 12 minutes. Add tempe and cook for an extra 23 minutes. Add seasoning to taste.
- Dish out and serve immediately.