• Prep Time 20 minutes
  • Cook Time 20 minutes
  • Serving For 4 People
  • Difficulty Easy
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Recipe Ingredient

  • 200ml freshly squeezed orange juice
  • 60g soft brown sugar
  • 3 tbsp Dijon mustard
  • 100ml honey

Instructions

  1. Combine all ingredients in a small nonstick saucepan. Heat over medium low fire. Simmer and stir occasionally for 10-15 minutes or until the glaze is thick in consistency. Use it straight away.

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