• Prep Time 20 minutes
  • Cook Time 20 minutes
  • Serving For 4 people
  • Difficulty Easy

Recipe Ingredient

  • 120gm pumpkin
  • 120gm sweet potato
  • 90gm agar-agar
  • 1 tbsp pandan juice
  • 1 pandan leaf
  • 40gm sugar
  • 50ml santan (1/2 coconut)
  • 100ml water
  • 1 tsp custard powder
  • a pinch of salt


  1. Boil pumpkin and sweet potato till soft. Drain and set aside. Blend the pumpkin and sweet potato with santan and custard powder.
  2. Boil agar-agar till dissolved and add sugar, salt and pandan juice. Add the blended ingredients to the agar-agar. Keep stirring till it boils. Pour into moulds. Serve chilled or warm.
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