• Prep Time 20 minutes
  • Cook Time 20 minutes
  • Serving For 4 People
  • Difficulty Easy

Recipe Ingredient

Ingredients is not available.


  1. Freeze the kumquats and mandarins. Bring water and sugar to boil for light syrup.
  2. Slice mandarins, kumquats, sweet potatoes and star fruit with a mandolin (2mm thick)
  3. Soak the slices for 2 minutes in syrup, drain on a rack to remove the excess syrup and place on a silicone mat.
  4. Dry 2 to 3 hours in an oven at 80 to 90ÂșC (to dry without browning). If using lotus root or ginger, blanch before slicing.

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