Recipe Description
Easy to make and delicious dish.
Recipe Ingredient
- 500g pork ribs
- 1 1/4tbsp tau chu
- 2tbsp sour plum sauce
- 5 shallots, pounded
- 5 garlic, pounded
- 2-3 ripe tomatoes, cut into wedges
- light soy sauce(optional)
Instructions
- Add pounded garlic and shallots onto pork ribs in a mixing bowl. Add tau chu and sour plum sauce(and light soy sauce if preferred)and mix well. Arrange tomatoe wedges on top of pork ribs and steam for 40 mins.
- Serve with rice.