Recipe Description
In this ‘Eat Clean Eat Fresh’ series, the recipes are delicious, feature superfoods, healthy and simple to prepare.
Recipe Ingredient
- 1/2 can corned beef
- 1 cup quinoa
- 1/2 bag edamame
- 100g frozen corn
- Black sesame for garnishing
- water
Instructions
- Boil 1 cup of quinoa till ready. Quinoa may be boiled and treated just like rice. Remove and cool.
- Put edamame in boiling water and boil for 5 mins. Strain and remove peas from pod.
- Blanch corn in boiling water for 1 min. Remove and cool.
- Stir fry 1/3 or half can of corned beef till fragrant.
- Assemble all ingredients together with a bed of Eat Fresh salad greens, garnish and enjoy!
