Recipe Ingredient
- 1 packet MAGGI® Tandoori Chicken Mix
- 700g chicken joints(remove skin, cut 2-3 slits)
- 3tbsps yogurt
- 2tsps ghee
Instructions
- Marinate chicken with MAGGI® Tandoori Chicken Mix and yogurt for 30 minutes. Spread ghee over chicken and bake in oven at 200°C for 30-40 minutes. Serve with onion rings and lime wedges.
