• Prep Time 20 minutes
  • Cook Time 20 minutes
  • Serving For 4 People
  • Difficulty Easy

Recipe Ingredient

  • 5 unripe mangoes, peeled & shredded
  • 600gm tuna, grilled and flaked
  • 5 shallots peeled and sliced
  • 500ml thick coconut thick milk
  • 3 sliced chillies
  • 3 sprigs fresh coriander, chopped
  • Salt & pepper

Instructions

  1. Mix shredded mango with the salt.
  2. Set aside for 10minutes. Squeeze to remove liquid.
  3. Mix in tuna & all ingredients.
  4. Chill and serve.

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