Chilled Mango Delight

Ingredients

250g mango purée
250ml mango juice
180g whipping cream
180g fresh low fat milk
150ml syrup
60g fresh pomelo sacs

Method

Combine mango purée, mango juice, milk, syrup and whipping cream in a bowl. Stir then chill in the refrigerator.

Dish out into individual serving bowls when ready to serve. Add pomelo sacs as a garnishing. Serve immediately.


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