Dress up your food this Halloween
IT’S that spooky time of the year again where we get to dress up, scare ourselves silly and watch The Exorcist again.
Halloween may not be a big deal here in Malaysia, but that does not mean we can’t have a little bit of fun celebrating the occasion. So, while you may have sorted out your costume for the day, don’t forget to dress up your food for the season as well.
If you are throwing a party, we have picked some simple recipes to transform your regular appetizers and snacks into something a little more eerie.
This one is pretty simple. It involves blending the ingredients, shaping it into a ball with a little garnish, and serving them with crackers.
These orange rice balls get their colour from all-natural carrot juice.
Why serve regular cupcakes when you can serve this cute ghostly version with the help of a little store-bought fondant?
Serve this finger food to your guests and watch out for their entertaining reactions!
As if devilled eggs were not evil enough, adding a few strips of olives to form miniature spider toppings will turn this regular appetizer from scrumptious to spooky.
If you’re looking for something even more filling, dress up your regular sandwich into something more sinister with a couple of olives and a red pepper.
Or get creative with some food colouring, and make the creepiest spaghetti dish out there.
Top your frightful evening with a serving of this spooky smile, which might just be the last thing you see…before you hit the sack. Halved cookies, marshmallows, food colouring and vanilla frosting – how much easier can it get?