Grilled Chilli Sausage

Ingredients

500g sausages
1 tsp chilli flakes
1 tsp mixedherbs
1/2 tsp crushed black pepper
1 tbsp butter

Method

Heat cooking pan for 1 minute (without any oil), then add butter and sausage at a same time.

Stir for 2 minutes, sprinkle chilli flakes, mixed herbs, and crushed black pepper.

Then stir for 1 minute and serve.

Note: You can reduce the chilli flakes and black pepper to suit your children´s taste.


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