• Prep Time 20 minutes
  • Cook Time 20 minutes
  • Serving For 4 People
  • Difficulty Easy

Recipe Ingredient

  • 20g dried chillies, soaked in hot water, seeded and drained
  • 4 fresh red chillies, halved and seeded
  • A pinch of salt


  1. Process dried chillies and red chillies in an electric blender or food processor (you may need to add a little liquid or water). Add salt to the blended chilli boh and keep in an airtight container in the refrigerator. Use when needed.

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