Father’s Day is a time to show dad that he is respected, loved and to thank him for his untiring dedication towards the family. For this special occasion, Dorsett Regency Hotel Kuala Lumpur is offering an eventful Father’s Day celebration for its diners. The celebration is at Cellini’s Italian Restaurant and Checkers Cafe today and tomorrow. At Checkers Café, families will enjoy a delicious wide-spread buffet and three interesting activities to participate in. The activities lined up are Father and Son Look-Alike Contest, Best Roti Canai Flair competition and Best Love Message to Dad. To keep the occasion memorable, the hotel will give away a family portrait photograph in a photograph frame. Checkers Cafe’s buffet is priced at RM65++ per person, from noon to 4pm. Children aged four to 12 years old and senior citizens above 55 years enjoy 50 % discount. The Cellini’s Italian Restaurant has a wholesome Italian four-course set dinner with Steamed Oyster with Turkey Meat, Avocado Voloute, Pumpkin Soup and Truffle, Australian Grain Fed Eye Rump, Au Poivre Green Peppercorn Sauce and Fondant Potato or Grilled South China Sea Barramundi Fillet on Chive Gnocchi and Sweet Peas. For dessert, there’s Chocolate Mousse Fleur de Sel and Ginger Panna Cotta on Mango Caulis. Dinner is priced at RM98++ per person. For reservations, call 03–2716 1000 ext 188.


Chef de cuisine Ahmad Nurul Azri of Makan Kitchen and chef Eric Siew of Tosca have put together sumptuous buffet spreads, where dad can eat for free with a minimum of three full paying adults. At Makan Kitchen, the Father’s Day high tea is priced at RM45++ per person/RM22++ for children below 12 years of age, from 12.30pm to 4pm. Over at Tosca, a specially designed BBQ brunch, from 11.30am to 3pm calls out to diners. Priced at RM79++ per person (half price for children below 12 years), diners can enjoy delightful Italian classics, beginning with a mouth watering selection of antipasti dishes and appetizers. Looking to further surprise the man of the house? Bring along your favourite ‘family-moment’ photograph and receive a gift from the Tosca team! For reservations, call 03-2172 7272 or visit


Dynasty Hotel’s Aseana Coffee House dedicates its affection to all dads with a special Buffet Hi-Tea promotion that showcases mouth-watering international delicacies such as Spicy Mamak Chicken Wing, Deep Fried Wantan, Beef Rendang, Sotong Sambal, Fettuccini with Bolognaise Sauce among others. The high tea available from 11.30am to 4pm is priced at RM 39++ per person and RM19.50++ per child (below 12 years old).

For those who prefer oriental offerings, Tang Palace offers two exclusive nine-course set menus for dinner until Sunday. Diners can sample dishes like Dynasty Four Season Combination, Braised Shark’s Fin with Bamboo Pith and Shredded Chicken, BBQ Roasted Chicken with ‘Tong Kwai’ Herb, Fried Tiger Prawns with Butter & Minced Garlic and many more for RM788++ or RM888++ per table of 10 persons. Apart from this promotion, Tang Palace also dishes out an exciting array of Chinese and Szechuan specialties including more than 55 varieties of steamed and deep fried items. Dim sum is available during lunch from noon to 2.30pm on Mondays to Saturdays, while on Sundays it is served from 10am to 2.30 pm. Tang Palace is non-halal. For reservations, call 03–4043 7777 ext 3340, 03-4043 7777 ext 3320 (Aseana).


No matter what you call him, be it daddy, baba, abah or appa, spoil him to a bountiful high tea and buffet dinner at Seasons Cafe. At Seasons Cafe, the Father’s Day Hi-Tea is priced at RM48++ per person and Father’s Day Buffet Dinner is priced at RM75++ per person. They say the way to a man’s heart is through his stomach so let dad enjoy Homemade Mushroom Terrine, Steamed Fish with Thai Mango Salad, Deep Fried Sesame Chicken Fingers, Mongolian Lamb Cutlets, Sotong Goreng Berempah, Butter Oat Prawns and Lamb Rack Garlic Herb Crust on Mint Juice. There will also be a golf putting game for the whole family to participate with exciting prizes to be won, including meal vouchers. For reservations, call 03-2697 8888 ext 8819.


On this special day, show your filial love to your father and treat him like a king at Hotel Equatorial Kuala Lumpur. Feast at the longest buffet with the traditional Asian favourites and international cuisine at Nipah CoffeeShop specially prepared by Chef Azhar Alias. The menu has over 80 types of dishes from delicious hawker fare, Malay, Chinese to Indian dishes. The Father’s Day High Tea Buffet is priced at RM70++ per adult and RM35++ per child four-10 years), from noon to 5pm. At Kampachi, watch the chefs at the ‘live counters’ preparing dainty sushi, freshest sashimi, tempura, teppanyaki and additional fresh oyster counter. With over 50 dishes, the Father’s Day Buffet Lunch is priced at RM92++ per adult and RM50++ per child (four to 10 years). Golden Phoenix offers Chinese enticing delights ranging from dim sum items to master chef Yau Kim Yew’s many creations. The Leisure Morning Dim Sum is served from 10am to 3pm. You also be able to offer tea to your dad and mum to show your love to them. The dim sum is priced from RM12++ onwards per portion. Chalet offers a six-course set dinner menu featuring main course choices of Pan Roasted Halibut with New Zealand Turtle Neck Clams or Grain Fed Angus Beef Fillet, Wild Mushroom and Foie Gras baked in Puff Pastry with Madeira Truffle Sauce. The Father’s Day Set Dinner is priced at RM220++ per person. There’s also tempting and delectable Father’s Day cakes at Etoile Bistro. For reservations, please call 03-2161 7777.


Come on down to Hilton Kuala Lumpur on Sunday and make him feel wonderful and appreciated this Father’s Day. Get ready to indulge in a never-ending buffet line with dad as we celebrate this special day by offering a variety of mouth-watering choices of scrumptious spread of Malaysian favourites, Japanese delicacies and Western dishes at Sudu. The buffet from noon to 3.30pm is priced at RM148++ per person and RM258++ per person (with free flow of wine, beer and prosecco). Chynna features a special tailored made menu with a twist of authentic and innovative delicacies all mixed with a touch of Shanghai theatrics. The Father’s Day set menu at Chynna is priced at RM168++ per person for a six-course men for lunch and dinner. Alternatively, the buffet spread at Boardwalk will offer a BBQ lunch buffet spread with full family access to the pool. The BBQ lunch buffet is priced at RM 118++ per person (food only) and RM 228++ per person (with free flow of wine, beer and prosecco). For reservations, call 03-2264 2592 or 2596 or visit today.


Sink your teeth into the rich flavoured Mocha Cake at Caffe Cino, Hilton Petaling Jaya. Priced at RM35nett, the one-kg cake is only available in June in conjunction with Father’s Day. Promising a lavish taste of premium coffee and Mascarpone cheese, this Mocha Cake is not only a treat for the taste buds but also the eyes. Lightly dusted with cocoa powder, the lovely confection is garnished with strawberries and walnuts on the top and chocolate pieces on the side. This luscious cake is not only a memorable gift to express your gratitude but also a perfect gift to your love ones. For reservations, 03-7951 9122 ext 4056 or visit


Let’s honour fatherhood and paternal bond this Father’s Day. For his special day, why not return the favour by treating dad to the Irresistibly Italiano Buffet Hi-Tea on Sunday at Utara Coffee House of Hotel Armada Petaling Jaya. To give the best to fathers, only the freshest and best ingredients to create the true taste of Italy are used. Among the dishes to look out for are Lamb Osso Buco (Lamb Shank Millan), Pollo Alla Romana (Chicken Roman Style), Gnocchi De-Potato Con Pesto (Potato Gnocchi), Risotto Alla Con Funghi (Risotto with Mushroom) and the classic Margarita Pizza. The homemade Tiramisu is definitely not to be missed! Buon Appetito! To further celebrate this event; oldest father gets to dine for free (one person per group). The high tea is priced at RM60++ per person for adults and RM40++ for senior citizens (10 person per group). For reservations, call 03-7954 6888 ext. 4557.


The hotel presents a special treat of sumptuous brunch specially created to honour all dads. Have an afternoon feast of local and international cuisine; the specially created menu for the day includes Lotus Ham Rice, Steamed Seabass, Chargrilled New Zealand Lamb Shoulder, Pan Seared Snapper and Deep Fried Squid are some of the variety dishes served at the buffet line. Chefs at the live cooking station will whip up favourites such as satay, Shanghai delights and pasta. All ‘senior’ dads can enjoy delicious cake without worrying of high cholesterol as sweetless Suji Butter is being served. All dads will receive a special door gift compliments from Hotel Maya. The Maya Brasserie Father’s Day brunch is available on Sunday from noon to 4pm, priced at RM75 per person. Children from five to 12 years old are only charged half price. For reservations, call 03-2711 8866 ext 258.


Pay tribute to the most important man in your life and take him to Holiday Villa Hotel & Suite Subang – the perfect place to make dad feel like a king. In conjunction with Father’s Day, bring dad to Palm Terrace Coffeehouse to enjoy a sumptuous meal which includes international and local delights. The Father’s Day Brunch is priced at RM55 per adult and RM32 per child, from 12.30pm to 5.20pm on Sunday. There will be a Father’s Day Eve Dinner and Father’s Day Dinner today and tomorrow priced at RM85 per adult and RM50 per child. The Father’s Day Eve & Day Dim Sum Brunch with Dessert Buffet at The Inn of Four Season Chinese Restaurant is priced at RM58 per adult and RM32 per child and is available on Saturday and Sunday. For reservations, call 5633 8788 ext. 7211 (Palm Terrace), ext 7230 (The Inn of Four Seasons).


Begin dad’s day by treating him to a sumptuous Italian brunch at ilLido KL and enjoy an intimate family celebration with fine food, great hospitality and cozy ambiance. ilLido KL’s expert team of chefs present a four course gourmet menu of the best seasonal ingredients at just RM98++ per person, exclusively available on Sunday, from noon to 2.30pm. ilLido KL’s four-course Father’s Day brunch menu is a selection of signature dishes designed especially for dad’s stronger taste buds like Hand Dived Scallops paired with a refreshing duo of Green Asparagus and Sundried Tomato Foam. Savour also the specialty Homemade Tagliolini Pasta with Cod, Artichokes and Saffron Sauce, before indulging in the hearty, traditional mains of Pan Roasted Barramundi Fillet with Spinach and Sweet Garlic Sauce or Prime Beef Striploin with Eggplant Timbale and Balsamic Sauce. Ending the satisfying Italian feast would be the classic Tiramisu with a smooth and aromatic blend of coffee cream. For reservations, tel: 03-21612291 or email:


Intercontinental Kuala Lumpur pays tribute to fathers with ‘My Father, My Hero’ High Tea at Serena Brasserie from noon to 4pm featuring a wide array of Western delights spiced up with a special selection of Japanese goodies. Fathers can delight in specialities such as Stewed Chicken Fricassee with Forest Mushroom, Venison Casserole and Pan-fried Fish Fillet with Orange & Ginger Sauce. If he prefers a pinch of local flavour, treat him to Stir-fried Chicken with Thai Basil Leaf, Ikan Patin Masak Tempoyak and Rogan Josh. For desserts, tempt him with Mascarpone Cream with Peaches, Cherry Crème Brulee, Black and White Gateaux and Tiramisu among others. The high tea is priced at RM68 per adult and RM34 per child (six-12 years old). Alternatively, indulge in Eat-All-You-Can Dim Sum Treats at Toh Lee Chinese Restaurant. Tuck into the popular Siew Mai, Har Kow, Chicken Dumpling, Fried Prawn Dumpling served with Mayonnaise, Steamed Minced Chicken wrapped with Seaweed and many more for RM68 per person, available from 10am to 2.30pm. For reservations, call 03-2782 6228 (Serena), 03-2782 6128 (Toh Lee).


The hotel’s Cinnamon Coffee House treats dads to a buffet dinner on Sunday from 6.30pm to 10.30pm at RM98++ per adult or RM49++ per child. In place of the hot chafing dishes of the usual buffet line is a series of ‘show kitchens’ – featuring an open live cooking kitchen concept that also includes a garden terrace for alfresco dining. Show kitchens includes the Pasta corner, Western counter, Indian counter, Japanese counter, Noodles section, Dim Sum counter, local kitchen and dessert corner. For high tea, the coffee house features local and international favourites with scrumptious desserts. A caricaturist will be on hand to capture that special moment. Priced at RM65++ per adult and RM33++ per child, the high tea is available from noon to 4.30pm. Treat daddy to an exquisite lunch or dinner at Zuan Yuan Chinese Restaurant until Sunday with any of the three special set menus tailored for Father’s Day. Delectable Cantonese cuisine prepared with innovative culinary skills such as Double Boiled Shark’s Fin Soup with American Ginseng and Saffron, Steamed Sea Coral with Shredded Chicken and Sichuan Vegetable; and Wok-Fried Tiger Prawn with Egg Yolk and Sweet Corn will please dad and the family. The menus are priced at RM388++ for four persons, RM568++ for six persons and RM988++ for eight to 10 persons. For reservation, call 03-7681 1166/1157 (Cinnamon), 03-7681 1159 (Zuan Yuan)


Celebrate with dad this Father’s Day as the hotel offers an array of brunch, lunch and dinner options to please his palate, from Chinese and even local and Asian-inspired feasts to elaborate buffets at the hotel’s distinctive restaurants with each outlet highlighting its best specialties. Treat your dad to a bountiful high tea at The Buzz. Enjoy brunch-time favourites including curry noodles, sambal prawns, sumptuous dim sum, pizzas with assorted toppings, delicious soup, fish and chicken curry and many more served buffet-style. Here, dad eats at half price on this special day. Buffet high tea is available at noon to 5pm and is priced at RM38per adult. Good old dads eat for half price on Father’s Day. Children aged seven to 12 years and senior citizens aged 55 years and above dine at half price. At Royal Gourmet, the Father’s Day set menus are priced at RM888 and RM1,388 per table of 10 persons respectively. The hotel’s award-winning Chinese chef Chong Chee Ming brings the modern authentic Cantonese cuisine to the tables with a nine-course set menus including Mini Lobster Four combination, Homemade Roast Village Chicken, two varieties of prawns, Double-boiled Shark’s Fin Soup with Chinese Herbs and Fish Maw, Hong Kong Roast Duck, Sautéed Sliced Australian Abalone with Garden Greens and Double-boiled Coconut Milk with Hasma and Papaya amongst others. Lunch is served from noon to 2.30pm and dinner from 6.30pm to 10.30pm. This offer is valid until June 30. For reservations, call 03-3325 6838 and 03-3325 6828 (The Buzz).


Father’s Day will be celebrated in grandeur at Quality Hotel Shah Alam with a sumptuous high tea spread at Gardenia Coffee House with evergreen artist Zur Eda. Available from noon to 5pm, the high tea featuring local and Western delights such as pasta with a choice of Carbonara or Bolognaise Sauce, Chicken Rice with Condiments, Char Kway Teow and Mee Kari Nyonya is priced at RM42.50++ per adult and RM25++ per child. Games and activities have been arranged throughout the high tea session while lucky draw and door gifts will be given away. For reservations, call 03-5510 3696 ext 8316.


Father’s Day is just around the corner and what better way to show him your affection than by treating him to a delightful Sunday brunch buffet. At Essence, Sheraton Imperial Kuala Lumpur Hotel has crafted two special Father’s Day menus, all set out to tempt his taste buds! Dads who dine will receive free flow of draught beer and a chance to win a bottle of premium Macallan, an 18 year-old malt whisky and fine cigars. That’s not all. The Father’s Day scrumptious brunch buffet is available from noon to 2.30pm and is priced at RM98++ per person (food only) and at RM128++ per person (inclusive of free flow of draught beer and house wines). At Celestial Court, a specially-tailored set menu is available for Father’s Day with King Prawn Fruit Salad, Braised Hot and Sour Soup with Shredded Abalone, Sautéd Fresh Scallop, Coral Clam and Asparagus, Stewed Goose Web with Fish Maw and Mushroom and much more. The dinner is priced at RM128++ per person with a minimum of two persons dining and is available for lunch at noon till 2.30pm and dinner from 6.30pm to 10.30pm.

For reservations, call 03-27179900 extn 6933 (Esssence), 6988 (Celestial Court) or e-mail us at


Tanzini celebrates Father’s Day with a month long promotion to honour the sacrifices made by fathers for the family. At Tanzini, June is the month to show appreciation for all the sacrifices fathers have made for their children. As a father’s love is to protect and to provide, Tanzini would like to offer the opportunity to all children to express their love and gratitude to their father with a special family affair promotion. This Father’s Day Tanzini will be offering a three-course meal served in sharing portions for the family. Priced at RM368++ for four pax, the feast begins with an entrée of Antipasti Canapés and soup, followed by a main platter of seafood, chicken or beef accompanied by your choice of salad and pasta. A platter of fresh homemade dessert. The Tanzini Family promotion is available for dinner from Monday toThursday and both lunch and dinner on Friday and Saturday. For reservations, call 03-2168 1899.


Give daddy dearest a much deserved break this Father’s Day. Treat him to a splendid spread of local and international favourites at Di-Atas Brasserie. The Father’s Day Hi-Tea is priced at RM60++ per person and Father’s Day Buffet Dinner is priced at RM88++ per person. Be spoilt for choice with the wide selection of lip-smacking food available and fathers can also join the pancake decorating competition. The most creative and beautifully decorated pancake will win exciting prizes including accommodation and dining vouchers at the hotel. For dinner, there are mouthwatering delights like Prawn Cocktail in Glass with Mango, Smoked Tenggiri Pate and Poached Salmon with Dill Cream, Ayam Masak Paprik with Steamed Fragrance RIce and Afghan Tandoori Murgh with Naan Bread. At Gen Japanese Restaurant, the Father’s Day Buffet Dinner is priced at RM88++ per person while at Museum Chinese Restaurant, the Father’s Day Set Menu is priced at RM88++ per person (min of two persons). For reservations, call 03-4042 9888 ext 9032 (Di-Atas), ext 1011 (Gen), ext 9082 (Museum).


Reward the hero in your life to a memorable dining experience and “rib” off the benefits from Tony Roma’s Father’s Day promotion happening from until Sunday. During this Father’s Day weekend, Tony Roma’s is offering a complimentary Fruity Breeze mocktail to all fathers who dine in with their families at any of the six outlets in Malaysia. Patrons spending RM150 and above in a single receipt during this Father’s Day promotional period will be given a mystery gift, specifically catered to their father. This gift will act as a precious token of appreciation and a warm remembrance of the lovely dinner fathers had with their family on their own special day. In addition to that, all fathers will also be treated to a free Mini Dessert on their next visit to Tony Roma’s, a sweet gesture to show appreciation to fathers. For reservations, call Tony Roma’s restaurants at: Sunway Pyramid (03 – 7492 1188), e@Curve (03 – 7728 7833), Pavilion KL (03 – 2143 3278), The Garden’s (03 – 2282 8243), Jalan Yap Kwan Seng (03 – 2161 0200) and 1 Mont’ Kiara (03 – 6203 0580).

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