Le Méridien Putrajaya invites you to a continuation of the Destinasi Rasa themed ‘buka puasa’ dining experience.

This year, diners will be treated to curated flavours from selected Le Méridien properties.

Be spoilt for choice this fasting month when you savour the sumptuous ‘buka puasa’ delights from Le Meridien Putrajaya.

Mandy Rice with Roast Lamb

Mandy Rice with Roast Lamb

This time around, savour over 100 specialties in an unlock an explosion of flavours from of the states in Malaysia, while inviting guests to a glimpse of Le Méridien flavours from around the globe.

Daily specials on five different menus feature favourites from Le Méridien properties around the globe.

Start off your dinner with a healthy ‘Som Tam’ (papaya salad) from Le Méridien Bangkok before moving on to dishes from Le Méridien Jaipur – ‘Keema Bati’ and succulent Chicken Tandoori from Le Méridien Gurgaon.



For a taste of something Oriental, savour ‘Gulangyu Fish Ball Soup’ from Le Méridien Xiamen, ‘Oyster Omelettes’ from Le Méridien Taipei and ‘Dim Sum and Chicken Bao’ from Le Méridien Cyberport Hong Kong.

A crowd favourite from Le Méridien Singapore, ‘Chili Crabs’, is also featured on the extensive menu.

Chili Crabs

Chili Crabs

Promotion Period: 17 May – 14 June 2018
Price: RM168 nett (adult) and RM84 nett (child):
20% for credit cards from Maybank, Citibank, CIMB, HSBC and Affin Bank

Buffet Assortment
Som Tam (papaya salad)
Roasted lamb
Daging dendeng
Kambing masak hijau
Ayam percik ala Kelantan
Ice-cream & assortment of fruits
Local kuih
and more

Website: http://www.lemeridienputrajaya.com/destinasirasa2018

Lebuh IRC,
IOI Resort City,
62502 Putrajaya,
Tel: +603 8689 6888
Email: dining.lmputrajaya@lemeridien.com
Business Hours: 6.30pm- 10.30pm

User Type: anonymous web
Campaign ID: 2
Cxense type: free

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