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KITES RESTAURANT,
Holiday Inn Kuala Lumpur Glenmarie,
1, Jalan Usahawan U1/8, Seksyen U1,
Shah Alam, Selangor.
Tel: 03-7802 5200
Business hours: Open daily 6.30am to 11pm.
Halal.

IF you need more choices for places to break fast for Ramadan, head to Holiday Inn Kuala Lumpur Glenmarie as they will feature cuisines from nine different countries in South-East Asia, Europe and the Middle East.

Diners can enjoy breaking fast at the outdoor gazebo and pool that surround Kites Restaurant with some delicacies from Morocco, Lebanon, Turkey, Italy, India, Thailand and Vietnam, to name a few, and other local dishes.
Pumpkin Hakka Abacus.

Pumpkin Hakka Abacus.

Ipoh-born executive chef Francis Lau, who has been a chef for 35 years, is at the helm of Kites Restaurant.

“We are including a variety of food from different countries because we want to give customers more choice,” he said.

Both the Indian and Middle Eastern cuisines are based on aromatic blends of spices and among the dishes served at the buffet are Murgh Tawa Masala (Chicken Masala) and Masaledaar Bharma Bhindee (Okra Packed with a tangy melange of freshly roasted spices).

If you are hankering for Thai cuisine, there will be dishes such as Tom Yum Goong (spicy shrimp soup) and Tod Mun Pla (Thai Fish patties).

Spinach Crab Ravioli is one of the Italian dishes available.

Spinach Crab Ravioli is one of the Italian dishes available.

The Italian section offers risotto and pasta with a selection of nine sauces for you to choose from.

Live cooking stations are also be available, serving sup gear box (bone marrow soup), beef and lamb satay, Mongolian Terpan, Kambing mamak and Arabic whole roast lamb.

For reservations call 03-7802 5245 or email dining@holidayinnkl.com.my

This is the writer’s personal observation and is not an endorsement by StarMetro.

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