• Prep Time 20 minutes
  • Cook Time 20 minutes
  • Serving For 4 people
  • Difficulty Easy

Recipe Ingredient

  • 1 small black chicken, skinned and cut into 4 pieces
  • 20g white fungus
  • 4 red dates, stoned
  • 10g pow sum soe
  • 1 tsp salt or to taste
  • 2 cups boiling water


  1. Soak white fungus for 5-10 minutes. Trim the stems and discard the hard centre. Tear into small florets.
  2. Put chicken, white fungus, dates, pow sum soe and two cups boiling water in an upper pot of a double-boiler. Fill lower pot with enough boiling water but ensure that it does not overflow. Place upper pot into lower pot and simmer over a medium-low heat. Double-boil for 1 hour.
  3. Add salt to taste.

You may also like

Leave a Reply

Your email address will not be published.