• Prep Time 20 minutes
  • Cook Time 20 minutes
  • Serving For 4 people
  • Difficulty Easy

Recipe Ingredient

  • 225ml mayonnaise
  • 1 tsp meat curry powder
  • 3 tbsp toasted groundnuts, chopped finely


  1. Combine ingredients in a bowl. Blend well with a hand whisk and refrigerate before use. This sauce makes an excellent dip for any fried fritters, deep-fried spring rolls or for any seafood.

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