• Prep Time 5 minutes
  • Cook Time 10 minutes
  • Serving For 4 people
  • Difficulty Easy

Recipe Description

MamaFaMi is a housewife who loves to cook and she blogs at Spice and Splendour.



Recipe Ingredient

  • 3 potatoes, medium
  • 2 eggs, hard boiled
  • mayonaise
  • black pepper, to taste
  • a dash of olive oil
  • Optional: chinese celery (daun saderi), chopped finely


  1. Clean the potatoes, cut into big cubes. Place in a pot of water and add salt to taste. Boil till soft and remove from heat. Leave to cool.
  2. Cut the hard boiled eggs into big chuncks.
  3. Into the potatoes, Add enough mayonaise into the potatoes and mix well.
  4. Add in the eggs and stir gently to mix.
  5. Add in a dash of olive oil, chopped chinese celery and a few dashes of black pepper. Stir gently.
  6. Ready to serve.

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