• Prep Time 20 minutes
  • Cook Time 20 minutes
  • Serving For 4 people
  • Difficulty Easy
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2 thoughts on “Steamed Coconut with Egg White and Fresh Milk”

  1. Daphne Sebastian - May 5, 2017 at 11:06 am

    Thank you for an easy to understand recipe. I will surely try it out

    Reply
  2. Amy Chan - January 12, 2021 at 9:18 pm

    Very delicious!

    Reply

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