• Prep Time 20 minutes
  • Cook Time 20 minutes
  • Serving For 4 people
  • Difficulty Easy

Recipe Ingredient

  • 500ml water
  • 625g caster sugar
  • 10 whole kumquats
  • 10 mini mandarin oranges (with skin)


  1. Bring water and sugar to a boil. Add kumquats and mandarin oranges. Simmer for 20 minutes. Leave to cool and keep the fruit in syrup for 12 hours. Bring the fruit in syrup to a boil and lower heat to simmer for 5 minutes. Leave to cool and set aside for 12 hours. Remove from the syrup and drain on a wire rack to remove excess sugar.

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