Recipe Description
In this ‘Eat clean eat fresh’ series, we share a simple yet versatile Baked Chicken Salad recipe. Put your own twist to the seasoning and pair it with your favourite salad dressing. You may also grill or pan-fried the chicken.
Recipe Ingredient
- 400g chicken fillet
- 230g Tesco Eat Fresh Salad
- Roasted Sesame Dressing
- Salt
- Pepper
Instructions
- Season chicken fillet with salt and pepper. You may add your own herbs and seasoning to your taste. Baked in pre-heated oven at 200C for 15 to 20 mins.
- Serve with salad and roasted sesame dressing.
