• Prep Time 20 minutes
  • Cook Time 20 minutes
  • Serving For 4 people
  • Difficulty Easy
This recipe is best with
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Recipe Ingredient

  • 400g BUITONI® Spaghetti
  • 6 tbsps oil
  • 4 cloves garlic, finely chopped
  • 1 tsp MAGGI® Concentrated Chicken Stock
  • 4 tbsp grated Parmesan cheese


  1. Cook spaghetti as per instruction.
  2. Heat oil in a frying pan and gently sauté the garlic until slightly golden, not brown.
  3. Season with MAGGI® Concentrated Stock and pepper to taste.
  4. Put the drained spaghetti in the frying pan with oil and garlic and stir well until the spaghetti is well coated.
  5. Serve immediately.
  6. Add grated Parmesan cheese if desired.

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