• Prep Time 5 minutes
  • Cook Time 3-5 minutes
  • Serving For 1 People
  • Difficulty Easy
Favorite Shop Ingredients

Recipe Description

Welcome to ‘Shop Kuali Recipes’! In this ‘Riang Raya Treats’ series, we are elevating the humble seaweed to a snack that everyone loves!

Save this recipe to refer to later and check out at our Trusted Partner, Tesco/Lotus’s.
Want more meal planners? Check out the full listing at Shop, Cook, Eat, Repeat.

 

Shop Kuali Recipes is an answer to busy professionals out there looking for convenience when shopping for quality ingredients, paired with a simple yet delicious recipe. Bundled recipes chosen are meal planners designed for two persons cooking three times a week. Cooking for more? Simply double up the recipe ingredients!

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Recipe Ingredient

  • 150 g Dr. Oetker Nona Tempura Flour
  • 110 ml Water
  • 1 pack Seaweed Sheet
  • Salt

Instructions

  1. Preheat cooking oil in a wok.
  2. Mix Dr. Oetker Nona Tempura with water, stir until well combined.
  3. Using a sharp knife, cut seaweed into 8 equal sized strips.
  4. Dip a side of the seaweed into the batter. Fry at low heat for 3 minutes or until golden brown.
  5. Sprinkle with salt or seasoning.
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