WANT to surprise your dad on Father’s day? We show you how to make a delicious three-course meal to celebrate the man who has given you so much. (We have not forgotten the vegetarian dad.)
Happy Father’s Day!
Here are the recipes:
1. Grilled Turmeric Chicken (Mains). Click here for recipe.
![tumeric chicken-1 (2)](https://www.kuali.com/wp-content/uploads/2014/06/tumeric-chicken-1-2-630x945.jpg)
2. Hakka Tea Rice (“Lei Cha”) (Mains – Vegetarian). Click here for recipe.
![leicha](https://www.kuali.com/wp-content/uploads/2014/06/leicha-630x487.jpg)
3. Mango and Apple Salad (Appetiser). Click here for recipe.
Just omit the dried shrimps for the vegetarian version.
![mango & apple salad](https://www.kuali.com/wp-content/uploads/2014/06/mango-apple-salad-630x945.jpg)
4. Baked Bananas in Spring Roll Wrappers (Dessert). Click here for recipe.
![banana spring roll](https://www.kuali.com/wp-content/uploads/2014/06/banana-spring-roll1-630x945.jpg)
All recipes and photos are from Goo Chui Hoong’s Lite Malaysian Favourites. The cookbook is available at all major bookstores and retails at RM39.90.