• Prep Time 20 minutes
  • Cook Time 20 minutes
  • Serving For 4 people
  • Difficulty Easy
This recipe is best with
Anchor Salted Butter

Recipe Ingredient

  • 3 eggs
  • 1 cup milk
  • 4 tbsp sugar
  • 1 tbsp butter
  • Few slices of bread


  1. Mix eggs, sugar and milk together.
  2. Beat with fork.
  3. In a pan, heat butter. Dip each bread into the egg mixture.
  4. Fry them on both sides till slightly brown. Then serve.
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