This recipe is best with
- 1 cup of Milo
- 1 cup of evaporated milk
- 1 cup of butter
- 300gm Marie biscuits
- Melt butter over low heat and add in the milk.
- Stir it until the mix is smooth.
- Add in the Milo and stir again.
- Remove the pot from the fire.
- Break the biscuits and add in into the pot and stir it well.
- Place the mixture into a serving dish and let it cold.
- Cut into pieces to serve.