• Prep Time 20 minutes
  • Cook Time 20 minutes
  • Serving For 4 people
  • Difficulty Easy

Recipe Ingredient

  • 300g castor sugar
  • 150ml water
  • 5 passion fruits
  • 3 oranges, squeezed for juice
  • 1 grapefruit, squeezed for juice
  • Adequate sparkling water (Sprite, 7-Up or ice-cream soda)


  1. Place sugar and water in a saucepan. Bring to a gentle boil over medium-low heat until sugar has dissolved. Remove from heat and allow to cool.
  2. Scoop seeds and pulp from the passion fruit into a bowl and add orange and grapefruit juice. Chill in the refrigerator.
  3. Divide the juice between four glasses, add syrup to taste and a handful of ice cubes. Top up with sparkling water and serve at once.

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