Welcome to ‘Shop Kuali Recipes’, proudly brought to you by Kuali and Tesco | Lotus’s, our trusted partner. Check out this week’s meal plan, ‘Baked With Pandan’ series:
It’s a treasured ingredient in Southeast Asia, an excellent source of antioxidants and vitamins, and is great baked or cooked. Guess what we’re talking about? Pandan! We’re giving you pandan, and 3 different ways to bake it. Unique yet easy, like the Pandan Butter Cake, Two Layer Pandan Cake and Pandan Cream Puffs. And just like that we’re Pan-done, with our Baked with Pandan Recipes.
Moist and buttery, and so easy to make. This Pandan Butter Cake will gather your whole family around the table. You can pair it with some gula melaka drizzle for the classic combination, or even eat it plain. It’ll be just as yummy.
This is a fusion of the best of both worlds, Pandan Layer cake and Kuih Talam! Our Two Layer Pandan Cake recipe is shared for you to leave your guests in awe. Bring in the ooo’s and aaa’s with this recipe that is meant to impress.
Everyone loves cream puffs, but have you tried Pandan Cream Puffs? Addictive little balls of heaven. Best eaten cold and you’ll be floating to heaven by the end of it.
These recipes are proudly brought to you by Shop Kuali Recipes, a collaboration between Kuali and Tesco | Lotus’s, our trusted partner. Shop this week’s recipes HERE