• Prep Time 20 minutes
  • Cook Time 20 minutes
  • Serving For 4 people
  • Difficulty Easy

Recipe Ingredient

  • 150g sesame seeds (toasted)
  • 125ml water
  • 160g castor sugar
  • 500ml water
  • 125ml UHT milk
  • Combine:
  • 1/2 tbsp corn flour
  • 1 1/2 tbsp water


  1. Combine sesame seeds with a little water in an electric processor. Blend into a fine paste. Add the corn flour mixture.
  2. Strain and place the sesame seed mixture into a non-stick saucepan add the remaining water and sugar. Stir well to mix.
  3. Cook over medium heat until the mixure comes to a boil. Simmer gently for 10 to 15 minutes. Stir in milk to blend and continue to simmer gently for 6 to 7 minutes until mixture is smooth and thick.
  4. Serve immediately.

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