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Banana Bread in a Jar
Rather than serving banana bread as a loaf, go creative by serving them in cute jars. This recipe was first published in Flavours magazine.
Coat the inside of small serving glass jars with margarine.
In a frying pan, melt a tablespoon of margarine, add bananas and sprinkle with 2 tablespoons sugar. Cook until golden brown.
In a mixing bowl, cream eggs and brown sugar. Add in cinnamon and flour and whisk until smooth. Then mix in walnuts. Cast into jars and bake for about 30 minutes.
Tags: banana, banana bread, RECIPES