Country-style Kampung Chicken Stew Dinner, Lunch
By Amy Beh 
Pakora (Chickpea and Vegetable Fritters) Appetizer
By Manju Saigal 
Hong Kong-style Prawn Rice Rolls Appetizer, Breakfast and Brunch
By 
Spicy Seafood Otak with Coconut... Dinner, Lunch
By Amy Beh 
Sambal Belacan Appetizer
By Salmiah Isa 
Butterfly Pea Flower and Lemongrass... Desserts
By Chef Korn 
Pickled Cabbage (Acar Kobis) Dinner, Lunch
By 
Squid and Roast Pork Vegetable... Lunch
By Amy Beh 
10 Minutes Tofu by Rohani... Appetizer
By 
Gnocchi in Cheese Sauce Dinner, Lunch
Falafel with Tahini Yoghurt Dip Appetizer
Grapefruit Sunshine Bars Desserts, Tea Time
By Leah Eskin 
Cherry Jam Tea Time
By Kuali 
Spicy Saucy Prawns Dinner, Lunch
By Amy Beh 
Torch Ginger Flower Sorbet Desserts
By Chef Korn 
Homemade Serunding Daging – Not... Appetizer, Dinner
By 
By 
Fragrant Lemongrass Prawns Dinner, Lunch
By Amy Beh 
Salted Fish and Pineapple Gulai Dinner, Lunch
By 
Chicken Wings in Spicy Sauce Dinner, Lunch
By Amy Beh 
Roti Jala and Chicken Curry Dinner, Lunch, Tea Time
By Debbie Teoh 
Spicy-Sweet Chicken Dinner, Lunch
By Amy Beh 
Asam Pelai Fish Dinner
By Amy Beh 
Stir-fried Huai Shan with Chicken... Dinner, Lunch
By Amy Beh 
